Williamstown Hotel
Williamstown Hotel
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    • Home
    • Drinking
    • Dining
    • Functions
    • Pub History
    • Photo Gallery
    • Contact Us

  • Home
  • Drinking
  • Dining
  • Functions
  • Pub History
  • Photo Gallery
  • Contact Us

    Menu / Price List

    ENTREE / SHARING

    GARLIC BREAD [V]

    $9

    GARLIC AND PARMESAN BREAD [V]

    $10

    THE BUSHMANS GARLIC BREAD

    $12

    With seeded mustard, bacon and cheese .

    CHIPS [VGO]

    $10

    With tomato sauce.

    SWEET POTATO FRIES [V] [VGO]

    $12

    With garlic aioli.

    ONION RINGS [V]

    $12

    With chipotle mayo.

    WEDGES [V]

    $13

    With sour cream and sweet chilli sauce.

    POTATO SKINS [GF]

    $14

    Bacon, caramelised onion, cheese and sour cream.

    CHICKEN TENDERS [DF] [GFO]

    $14

    Seasoned in our signature spice served with chipotle mayo.

    CRUMBED BRIE WEDGES

    $13

    With balsamic and cranberry jelly.

    OYSTERS NATURAL [GF] [DF]

    1/2 DOZEN $19 FULL DOZEN $36

    Served with lemon.

    OYSTERS KILPATRIC [GF] [DF]

    1/2 DOZEN $21 FULL DOZEN $38

    Served with lemon.

    SEASONAL SALAD [VGO] [GF]

    $8

    With Italian dressing.

    SEASONAL VEGETABLES [VGO] [GF]

    $8

    With garlic butter.


    $15 LUNCH AVAILABLE MON I FRI ONLY

    BUTTERFISH [GFO]

    One piece served with chips, salad, tartare and lemon.

    1/2 CHICKEN SCHNITZEL

    Choice of beef or chicken served with chips, salad and plain gravy.

    YIROS

    Choice of lamb or chicken with cheese, lettuce, tomato, onion and tzatziki sauce with chips.

    CHEESE BURGER

    With pickles, red onion, tomato sauce, American mustard and cheese served with chips.

    ROAST OF THE WEEK [DF]

    Served with chat potatoes, steamed vegetables and plain gravy.


    MAINS

    SPAGHETTI BOLOGNAISE

    $20

    House made, topped with parmesan cheese.

    VEGETABLE LASAGNE [V]

    $20

    Served with a side salad.

    CREAMY PASTA

    $24

    Penne pasta with chicken, bacon, mushroom, onion, garlic and baby spinach served in a creamy white wine sauce. Topped with parmesan cheese. 

    WINGS AND RINGS [DF]

    $22

    12 wings in our very own BBQ sauce. Served with onion rings, slaw and chiptole.

    ROAST OF THE WEEK [DF]

    $17

    Served with chat potatoes, seamed vegetables and plain gravy.

    POLLO AVOCADO

    $27

    Grilled chicken breast served with sweet potato fries and steamed greens topped with a creamy white wine sauce and avocado.

    RUMP [GFO]

    $29

    Served with plain gravy, chips salad or veg.

    WAGYU RUMP [GFO]

    $35

    Grain fed wagyu served with plain gravy, chips, salad or veg.


    BURGERS

    THE DIRTY BIRD

    $22

    Tenders in our signature spice with bacon, lettuce, tomato, onion American cheese and chipotle mayo. 

    THE PORKY PIG BURGER

    $24

    House pulled pork served in our own BBQ sauce, American cheese, slaw and pickles.

    LITTLE WILLY

    $23

    One grilled house made patty with American cheese, lettuce, tomato, onion, beetroot, bacon, egg and BBQ sauce. 

    BIG WILLY

    $26

    Two grilled house made patty with American cheese, lettuce, tomato, onion, beetroot, bacon, egg and BBQ sauce. 

    THE CLEAN BIRD

    $20

    Vegan chicken patty, cheese, tomato chutney, lettuce, tomato, beetroot and onion.

    ALL BURGERS SERVED ON  A SESAME SEED BUN WITH A SIDE OF CHIPS. 

    GLUTEN FREE AND VEGAN OPTIONS AVAILABLE. 

    $3 TO SWAP CHIPS FOR ONION RINGS OR SWEET POTATO FRIES.


    SCHNITZELS

    CHICKEN

    $23

    House crumbed, served with plain gravy, chips salad or vegetables.

    BEEF

    $24

    House crumbed, served with plain gravy, chips salad or vegetables.

    VEGAN CHICKEN

    $20

    House crumbed, served with plain gravy, chips salad or vegetables.

    SQUID [DF]

    $24

    House crumbed served with chips, salad and creamy garlic prawns.


    FROM THE SEA

    BUTTERFISH

    1PCE $17 / 2 PCE $20 / 3 PCE $23

    Grilled/ Crumbed/ Battered fish served with chips, salad, tartare and lemon.

    FLAT HEAD

    $24

    Three pieces of crumbed flathead with chips, salad, tartare and lemon.

    PRAWNS [GF]

    $24

    Your choice of garlic or chilli prawns served with steamed jasmine rice and salad.

    SQUID [DF]

    $24

    Coated in our signature spices served with chips, salad and tartare.

    SEAFOOD PLATTER

    $35

    One piece of buttered butterfish, signature spiced squid, four garlic prawns, one piece of crumbed flathead, two kilpatric oysters. All served with chips, salad, house made tartare and lemon.


    SALADS

    CHICKEN MANGO

    $23

    Chicken, mango, lettuce, tomato, cucumber, onion, feta, crunchy noodles with a mango chutney dressing.

    GREEK [GF]

    $23

    Your choice of lamb or chicken, lettuce, tomato, cucumber, onion, feta and olives. Topped with a vinaigrette.

    CAESAR

    $21

    Lettuce, parmesan cheese and anchovies, croutons and bacon, topped with a poached egg and caesar dressing.

    ADD CHICKEN $4

    ADD PRAWNS $5

    ADD SQUID $5


    $11 KIDS MENU

    Fruit box included with all kids meals

    CHICKEN NUGGETS

    With chips and sauce.

    Kids Pizza

    Ham & Cheese.

    FISH AND CHIPS [GFO]

    One piece grilled/ crumbed/ battered fish with chips and sauce.

    KIDS MINI HOTDOGS

    Two mini hot dogs with chips and sauce.

    CHESSE BURGER

    With chips and sauce.

    Kids Schnitzel

    Choice of beef or chicken served with chips and sauce. 

    SPAGHETTI BOLOGNAISE

    MAC AND CHEESE

    KIDS PICKY PLATTER

    Cucumber, cheese, ham, carrot, fruit and crackers.


    TOPPINGS AND SAUCES

    TOMATO SAUCE

    $2

    BBQ SAUCE

    $2

    AIOLI

    $3

    PLAIN GRAVY

    $3

    PEPPER GRAVY

    $4

    DIANE GRAVY

    $4

    MUSHROOM GRAVY

    $4

    BUSH TOMATO CHUTNEY

    $4

    RED WINE JUS

    $4

    GARLIC SAUCE

    $4

    HOLLANDAISE

    $4

    HOUSE MADE SATAY SAUCE

    $4

    PARMIGIANA

    $5

    KILPATRIC

    $5

    BUSHMANS

    $5

    Seeded mustard, bacon & cheese.

    BILLSVILLE

    $8

    Prawns in a seeded mustard cream sauce.

    SURF N TURF

    $9.5

    Spiced squid with creamy garlic prawns.


    DESSERTS

    CHOCOLATE BROWNIE

    $10

    House made chocolate brownie served with chocolate sauce and vanilla bean ice cream.

    STICKY DATE PUDDING

    $10

    House made sticky date pudding served with caramel sauce and vanilla bean ice cream.

    SUNDAE [GFO]

    $8

    Strawberry, Chocolate or caramel sundae served with crushed nuts and wafers.


    Wood Oven Pizza

    Available Friday Night 5.30pm. Saturday and Sunday from 1.30pm

    Cheesy Garlic Pizza

    13.5

    BBQ Chicken

    20.5

     BBQ sauce, chicken, capsicum, onion & cheese. 

    Margherita

    17.5

    Rich napolitana sauce, fresh slice tomato & cheese

    Aussie

    18.5

    Rich napolitana sauce, ham & cheese 

    Hawaiian

    18.5

    Rich napolitana sauce, ham, cheese & pineapple

    Vege Delight

    18.5

    Rich napolitana sauce, capsicum, onion, tomato, mushroom & cheese

    Meat Lover

    20.5

    Rich napolitana sauce, pepperoni, ham,lamb, bacon, chicken & cheese

    Yiros Pizza

    20.5

    Choice of chicken or lamb, onion, tomato, capsicum & cheese topped with tzatziki

    Supreme

    24

    Rich napolitana sauce, pepperoni, ham, bacon, capsicum, onion, pineapple, anchovies & cheese

    Pepperoni

    19.5

    Rich napolitana sauce, pepperoni & cheese

    Pizza Extras

    Capsicum .5

    Pineapple 1

    Anchovies 1.5

    Bacon 1.5

    Onion .50

    Mushroom $1.00

    Pepperoni 1.5

    Egg 1.5

    Jalepeno 1

    Olives 1.5

    GF Base 2

    Vegan Base 2

    Vegan Cheese 2

    Half/Half 2

    Williamstown Hotel

    20 Queen Street, Williamstown

    (08) 8524 6215

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