Williamstown Hotel
Williamstown Hotel
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    • Home
    • Drinking
    • Dining
    • Functions
    • Pub History
    • Photo Gallery
    • Contact Us

  • Home
  • Drinking
  • Dining
  • Functions
  • Pub History
  • Photo Gallery
  • Contact Us

    MENU

    ENTREE / SHARING

    GARLIC BREAD

    $10

    CHEESY GARLIC BREAD

    $12

    CHIPS [V]

    $13

    With tomato sauce.

    SWEET POTATO FRIES [GF] [V]

    $15

    With aioli.

    ONION RINGS

    $15

    With chipotle aioli

    WEDGES

    $15

    With sour cream and sweet chilli sauce.

    SOUTHERN FRIED CHICKEN TENDERS [GFO]

    $18

    Coated in our house made spice blend, deep fried served with a side of chipotle aioli

    NACHOS [GF] [VO]

    $17

    Served with salsa, sour cream, cheese and avocado.

    SHARING PLATTER

    $45

    Onion rings, chips, salt & pepper squid, chicken nuggets, mac & cheese bites, cheesy bacon garlic bread, tomato sauce, aioli & chipotle

    MAC & CHEESE BITES

    $14

    6 Mac & Cheese Bites served with chipotle


    $17 LUNCH AVAILABLE

    Monday to Friday 12 Noon to 2 pm Only

    BUTTERFISH [GFO]

    One piece served with chips, salad, tartare and lemon.

    SCHNITZEL BURGER

    1/2 Chicken schnitzel, lettuce, tomato, aioli & cheese served with chips

    WRAP

    Choice of lamb or chicken with cheese, lettuce, tomato, onion and tzatziki sauce with chips.

    ROAST OF THE WEEK [DF]

    Served with chat potatoes, steamed vegetables and house gravy.

    HOTDOG WITH THE LOT

    Caramelised onion, bacon, cheese and tomato sauce. Served with chips

    WILLY PIE

    Slow cooked beef pie served with chips


    MAINS

    FISH [GFO]

    1 pc $17 2 pc $25 3 pc $33

    Choice of 1, 2 or 3 pieces of fish served with chips, salad & tartare. Choice of battered, crumbed or grilled fish

    SALT AND PEPPER SQUID [GFO]

    $28

    Served with salad, chips, tartare and lemon.

    ROAST [GFO]

    $26

    Served with chat potatoes, seamed vegetables and plain gravy.

    WILLY STEAK [GF]

    $36

    Served with plain gravy, chips and salad.

    CHICKPEA & PUMPKIN CURRY [V]

    $23

    Chickpea, roast pumpkin & veg in a coconut curry sauce served with steamed

    basmati rice

    MEXICAN BOWL

    $21

    Corn chips, rice, black bean & corn salsa, Mexican tomato salsa, sour cream &a vocado

    CHICKEN PESTO PASTA

    E $19 M$26

    Chicken, roast capsicum & penne tossed through creamy basil pesto sauce topped with shaved paresan

    SATAY CHICKEN [GF]

    $26

    Chargrilled chicken tenderloins topped with our housemade satay sauce, served with steamed greens and rice

    PORK BELLY TACOS [GFO]

    $26

    Crispy pork belly slices, avocado, corn salsa, chilli, hoisin mayo atop soft taco's & served with lime wedges

    BANGERS & MASH

    $16

    2 beef sausages, creamy mash, caramelised onion & gravy

    STEAK SANDWICH

    272

    Thinly sliced steak, lettuce, tomato, cheese, onion, bacon, egg and tomato relish served with chips

    HOT DOG

    $17

    Hot dog with cheese, bacon, caramelised onion  & tomato sauce served with chips

    POLLO AVOCADO [GF]

    $32

    Grilled chicken breast topped with sliced avocado & garlic sauce served with veg & sweet potato fries

    SEAFOOD BASKET

    $30

    1 piece battered fish, salt and pepper squid, prawns, chips, salad, tartare and lemon slices


    SALAD

    SALT & PEPPER SQUID SALAD [GFO]

    $27

    Lettuce, cucumber,  tomato, carrot, avocado tossed with a mango chilli dressing

    GRILLED CHICKEN SALAD

    $27

    Lettuce, tomato, onion, cucumber, avocado, carrot tossed with a balsamic dressing


    BURGERS

    served with chips

    THE WILLY

    $28

    House made beef patty, bacon, egg, lettuce, tomato, beetroot, caramelised onion, aioli and BBQ sauce.

    CHICKEN [GFO]

    $26

    Southern fried chicken tenders,  bacon, lettuce, tomato, avocado, cheese & chipotle aioli.

    CHEESE BURGER

    $24

    House made beef patty, tomato sauce, mustard, pickles & onion

    VEGAN

    $24

    Beef less patty, caramelised onion, lettuce, tomato, beetroot and vegan aioli.

    GLUTEN FREE AND VEGAN OPTIONS AVAILABLE. 



    SCHNITZELS

    CHICKEN

    Half $21 Full$27

    House crumbed, served with house gravy, chips and salad.

    BEEF

    $29

    House crumbed, served with house gravy, chips and salad.

    VEGAN CHICKEN [v]

    $25

    House crumbed, served with house gravy, chips and salad.


    KIDS MENU

    available for children 12 and under

    CHICKEN NUGGETS

    $11

    With chips and sauce.

    FISH & CHIPS

    $11

    battered fish served with chips & tomato sauce

    PENNE NAPOLITANA

    $11

    Penne  tossed through napolitana sauce, topped with mozzarella

    1/2 CHICKEN SCHNITZEL

    $13

    served with chips and sauce. 

    HOT DOG

    $13

    served with chips and sauce. 

    KIDS GRILLED CHICKEN TENDERS [GFO]

    $11

    served with chips & tomato sauce. 

    KIDS CONE

    $2

    soft serve ice cream in a cone


    TOPPINGS AND SAUCES

    AIOLI [GF]

    $3

    PLAIN GRAVY

    $3

    PEPPER GRAVY

    $4

    DIANNE GRAVY

    $4

    MUSHROOM GRAVY

    $4

    GARLIC SAUCE [GF]

    $4

    RED WINE JUS [GF]

    $4

    PARMIGIANA

    $5

    melted cheese over napolitana sauce

    KILPATRICK

    $6

    bacon, kilpatrick sauce & melted cheese

    SURF N TURF

    $9

    prawns & squid with creamy garlic prawns.

    BUSHMAN

    $6

    seeded mustard, bacon and cheese


    DESSERTS

    CARAMEL CHEESECAKE WAFFLE

    $14

    Toasted waffle topped with vanilla cheesecake bits, housemade caramel, crumble & a scoop of vanilla ice cram

    SOFT SERVE ICE CREAM

    $10

    All you can eat (dine in only)

    Williamstown Hotel

    20 Queen Street, Williamstown

    (08) 8524 6215

    Copyright © 2025 Williamstown Hotel - All Rights Reserved.

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